Wusthof Cutlery Wusthof Classic 4.5″ Steak Knife

Looking for that extra edge in your steak-eating routine? The Wusthof Classic 4.5″ Steak Knife is a blade to bring to the table! Made from high-carbon German stainless steel, this blade is specifically designed to slice through steaks, filets, and other thick meats like butter without shredding or damaging the fibers. This is all due to its proprietary state-of-the-art Precision Edge Technology, making the blades that are 20% sharper, retaining their edge longer than other blades. Your meat shouldn’t be a pain to eat anyway. Add the 4.5″ Steak Knife from Wusthof’s Classic Collection to your knife arsenal with many more choices today!

Wusthof Classic Features:

• New & improved look!
• Black, composite material handle
• Forged blade constructed of high-carbon, stain-resistant steel
• Full tang knife triple riveted to the handle
• Traditional series & best-selling Wusthof collection
• Proprietary state-of-the-art Precision Edge Technology (PEtec) creates a blade that is 20% sharper with 2xs the edge retention
• Full bolster & finger guard
• Wash by hand only
• Limited lifetime manufacturer’s warranty
• Made in the “City of Blades” of Solingen, Germany

Wusthof Classic 4.5″ Steak Knife Features:

• Tempered and hardened steel
• Long-lasting, V-ground edge
• The blade has a 14° edge angle
• Rockwell Hardness: 58

About the Wusthof Classic Collection
The Wusthof Classic Series is the best-selling Wusthof collection and has been for generations. This series features the widest selection of knife types and every knife is forged from high-quality German steel. The blades of the Classic collection are made using Precision Edge Technology which results in blades that are 20% sharper and retain their edge longer than other blades. The handle of each Classic blade is full tang with a finger guard for safer use and is made of a unique poly material that resists fading, so you get a beautiful knife with no handle-upkeep required. This construction has made this series the cutlery of choice for home chefs for decades and so they are the ideal choice for anyone searching for forged, full-tang blades from Wusthof.

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