Wusthof Cutlery Wusthof Classic 12″ Salmon Slicer | Hollow Edge

Effortlessly make clean slices when filleting salmon or other fish & easily remove the skin with the Wusthof Classic 12″ Salmon Slicer. The Salmon Slicer features a long slender blade with a rounded tip which allows you slice in one fluid movement without having to saw back & forth. The hollow edge gives indentations which create air pockets between the blade & food to reduce friction & drag. The Salmon Slicer can also be used on other cuts of meat or during the butchering process of large game as well. The forged blade is constructed of high-carbon, stain-resistant steel & is triple-riveted to the black, composite handle. Craftsmanship & durability are important factors in choosing the right knife. Wusthof is a family-owned company who has been manufacturing knives & cutlery for over 200 years in Solingen, Germany – also known as the “City of Blades”.

Wusthof Classic 12″ Salmon Slicer (Hollow Edge) Features:

• New & improved look!
• Slicer knife has long narrow blade to make clean cuts across large meats in one slicing movement
• Super slender blade designed to remove skin from fish like salmon
• Hollow edge blade has small vertical indentation on the blade which create air pockets between the blade & food to reduce friction & drag when slicing
• Black, composite material handle
• Forged blade constructed of high-carbon, stain-resistant steel
• Full tang knife triple riveted to the handle
• Traditional series & best-selling Wusthof collection
• Proprietary state-of-the-art Precision Edge Technology (PEtec) creates a blade that is 20% sharper with 2xs the edge retention
• Full bolster & finger guard
• Wash by hand only
• Limited lifetime manufacturer’s warranty
• Made in the “City of Blades” of Solingen, Germany

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About the Wusthof Classic Collection
The Wusthof Classic Series is the best-selling Wusthof collection and has been for generations. This series features the widest selection of knife types and every knife is forged from high-quality German steel. The blades of the Classic collection are made using the Precision Edge Technology which results in blades that are 20% sharper and retain their edge longer than other blades. The handle of each Classic blade is full tang with a finger guard for safer use and is made of a unique poly material that resists fading, so you get a beautiful knife with no handle-upkeep required. This construction has made this series the cutlery of choice for home chefs for decades and so they are the ideal choice for anyone searching for forged, full-tang blades from Wusthof.